Organic Agriculture

P. Kristiansen

Cena 394,00  zł     Kup teraz

Food Fray

L. Weasel

Cena 68,80  zł     Kup teraz

Food Packaging 2e

G. Robertson

§ Delivers a structured, principles-based approach to the subject matter§ Achieves a comprehensive, balanced treatment of each topic§ Builds on the bestselling first edition, providing enhanced content and format § Includes an extensive list of the...

Cena 288,30  zł     Kup teraz

Gluten-Free Guide to New York

M. Roglieri

Cena 134,70  zł     Kup teraz

Gluten-Free Food Science Technology

Gallagher

Cena 447,90  zł     Kup teraz

Phytoplasmas

P. Weintraub

Phytoplasmas are a worldwide issue in plant health. A range of serious diseases are caused by these bacteria in major crops around the globe. Knowledge of the importance of phytoplasmas as plant disease agents has advanced rapidly over the last decade...

Cena 394,00  zł     Kup teraz

Pathogens and Toxins in Food

V. Juneja

Pathogens and Toxins in Foods: Challenges and Interventions" offers a farm-to-table approach to food safety that enables readers to control microbial pathogens and toxic agents at all stages of the food supply chain. The book begins with chapters that...

Cena 657,40  zł     Kup teraz

Introduction to Foodservice

Cena 264,30  zł     Kup teraz

Management of Food Allergens

J. Coutts

Cena 553,60  zł     Kup teraz

Processing Effects on Safety and Quality of Foods

E. Ortega-Rivas

Cena 537,70  zł     Kup teraz